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Antibacterial Activity Of Honey Against Staphylococcus aureus


Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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  • Product Description

This is the dawn of a new scientific order, a trend that seeks to redefine and reinvent the use of antimicrobial compounds from natural and renewable resources at a time that the world is experiencing endless challenge related to drugs and antibiotic resistance. The antibacterial properties of honey due to hydrogen peroxide production have been well documented. This study seeks to provide a broader perspective and insight regarding other antibacterial properties present in different honey types attributable to floral diversity. The author has re-examined the individual antibacterial potency of other biochemicals in honey.

Product Specifications
SKU :COC89939
AuthorJames Githinji
Number of Pages100
Publishing Year2013-03-18T00:00:00.000
Edition1 st
Book TypeMicrobiology (non-medical)
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-10-08 00:00:00
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