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Biochemical and electrophoretic variation in Swertia species


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  • Product Description

Biochemical and electrophoresis variation in different Swertia species in Garhwal Himalaya has been carried out for the present study. Biochemical parameters such as a soluble protein,free amino acid, soluble sugar, and starch have been analyzed. Protein profile as well isoenzyme variation was also analyzed in all the selected four species of Swertia. Although the present study is of preliminary in nature, the finding obtained during present study certainly help in understanding the variation in Swertia Species in garhwal himalaya region.

Product Specifications
SKU :COC97841
AuthorPooja Naithani and HARISH NAUTIYAL
Number of Pages84
Publishing Year2011-11-04T00:00:00.000
Edition1 st
Book TypeBiology, life sciences
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-18 00:00:00
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