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CAPTURE OF HACCP DATA IN THE ABATTOIR

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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  • Product Description
 

HACCP recording in abattoirs is usually paper-based and generally records only non-conformances and corrective actions. The project describes a system for computerized real-time data capture of abattoir inspection information using a Visual Basic interface to record to Microsoft Excel. A HACCP plan for beef slaughter was written together with flow charts and CCP record sheets. A user interface was designed to capture CCP inspection data in a format that allows reporting and analysis. The system was used to record inspection CCP data in a beef abattoir. Examples of reports that may be extracted from the system are included. The data is subjected to analysis for use in HACCP management. The main aim of this project was to develop a rudimentary instrument to capture inspection data and to produce reports.

Product Specifications
SKU :COC99840
AuthorPatrick Talty
LanguageEnglish
BindingPaperback
Number of Pages84
Publishing Year2011-02-18T00:00:00.000
ISBN978-3844304688
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-18 00:00:00