Effect of Propolis on Productive and Physiological Parameters in Quail

Effect of Propolis on Productive and Physiological Parameters in Quail


Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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  • Product Description

This experiment was carried out at the Salahaddin University-Erbil. To study the effect of water supplementation with propolis on local quail performance, some physiological and immunological characteristics at 42 days old. A total of four hundred fifty (450) unsexed day old quail chicks were randomly allocated into five treatment groups. Chicks in each treatment group (90 chicks) were subdivided into three replications (30 chicks for each). The five dietary treatment groups were as follows: T1 Control, T2 (100 mg propolis/L water), T3 (200 mg propolis/L water), T4 (300 mg propolis/L water), T5 (400m g propolis/L water). Live body weight, body weight gain, feed consumption, feed conversion ratio, mortality percentage and daily egg production were recorded. At the end of the experiment, all chicks were slaughtered and production index (PI), dressing percentage and carcass cuts percentage were measured. The overall data shows the following results: Water supplementation with different levels of propolis significantly (P<0.05) increased the live body weight, carcass weight, thigh%, back% and wing% compared to control group.

Product Specifications
SKU :COC60005
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-05
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