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Food Intolerance

 

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  • Product Description
 

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The term “food intolerance” or “non-allergic food hypersensitivity” refers to adverse physiological reactions to a specific food, beverage or a compound found in foods. Although medics remind that food intolerance should be distinguished from food allergies, food intolerance as well causes undesirable symptoms such as nausea, abdominal pain, bloating and diarrhea. Learn more about food intolerance, its causes, symptoms and management in this book.

Product Specifications
SKU :COC30605
AuthorLydia D. Thomson-Smith
LanguageEnglish
BindingPaperback
Number of Pages112
Publishing Year6/28/2012
ISBN978-6130136697
Edition1 st
Book TypeMedicine
Country of ManufactureIndia
Product BrandFastBook Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-07-31 00:00:00