☰ Category

Fungal decontamination of Ras cheese by using some natural substances


Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
Delivery in :  10-12 Business Days


Check Your Delivery Options

Product Out of Stock Subscription

(Notify me when this product is back in stock)

Rs. 3,718

Availability: Out of stock

  • Product Description
This work has been carried out at Microbiology Dept., Faculty of Agric., Damietta Univ., aims to study the counting, isolating and identification of Fungi from Egyptian Ras cheese Romy) during repining period. and studying the biochemical properties of fungal species. Also, studying the effect of volatile oils as natural substances on fungal species. Finally studying the organoleptic properties,physical, chemical and microbiological examinations of Egyptian Ras cheese affected by the proper volatile oils during storage.
Product Specifications
SKU :COC9605
AuthorAbdul-Hady Habib
Number of Pages116
Publishing Year04/07/15
Edition1 st
Book TypeMicrobiology (non-medical)
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece(Paperback)
Product First Available On ClickOnCare.com2015-07-07 00:00:00
0 Review(s)