Call Us 080-41656200 (Mon-Sat: 10AM-8PM)

GENETIC AND NUTRITIONAL DIVERSITY OF ANIMAL AND PLANT RESOURCES

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
Delivery in :  10-12 Business Days

 

Check Your Delivery Options

 
Rs. 3,651

Availability: In stock

 
  • Product Description
 

The available local feed sources in the Mekong Delta of Vietnam were estimated by the chemical components such as genetic diversities and nutritional values because of the necessity to conserve and select their valuable traits, and to track the genetic variations. The experiments were also conducted using pigs to evaluate the ultilization of the feed resources on the growth/cost performances and carcass values. However, there has no conservation strategy for either wild species or local landraces. Furthermore, interest in their nutritional values that have been used for animals as the sustainable potential sources of dietary protein and lipid for the future. From the study, it was concluded that local feed materials have large potentials for new disirable pig meat production. The plant and fish feed resources must be intensively conserved, surveyed, evaluated and developed as adaptable production components in the region.

Product Specifications
SKU :COC16973
AuthorLE THI MEN
LanguageEnglish
BindingPaperback
Number of Pages108
Publishing Year12/29/2010
ISBN978-3843387668
Edition1 st
Book TypeBiology, life sciences
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-07-25 00:00:00
0 Review(s)