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Impact of Pearl Millet Based Product on Hb Status of Adolescent Girls

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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  • Product Description
 

The book is an original research work, done in the year 2009-2010 at College of Home Science, Rajasthan Agricultural University, Bikaner, Rajasthan, India. It actualizes the impact of local dietary sources over commercial options in case of rectifying dietary deficiencies. Pearl millet is the staple food of Rajasthan, which is also the richest source of Iron among cereals; still the prevalence of anemia in that region is considerably high. Adolescent females are future carriers of our next generation and they are extremely vulnerable for iron deficiency that also leads to various forms of maternal, child morbidities, and even mortalities. The study determines that developed product using Processed Pearl Millet along with other iron rich foods, was at par when compared with commercial iron folic acid tablets in correcting hemoglobin levels of anemic adolescent girls residing in Bikaner (Rajasthan, India). Hence, processing of pearl millet and its inclusion in daily diet may be helpful in reducing the burden of Anemia among Indian population.

Product Specifications
SKU :COC89661
AuthorTanu Shree Singh and Madhu Goyal
LanguageEnglish
BindingPaperback
Number of Pages116
Publishing Year2013-10-25T00:00:00.000
ISBN9783659473616
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-10-08 00:00:00