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Irradiated ready-to-eat meal


Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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Rs. 3,718

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  • Product Description

Food safety is a major issue around the globe in terms of food spoilage and food borne illnesses. Gamma radiation is being practiced in recent years alone and in combination with some other treatments to increase microbial safety of food. In this study the microbial quality of ready-to-eat biryani was evaluated and the effect of different doses of gamma rays was analysed. The upshot showed 3kGy to be optimized dose at which microbial burden was minimized. Hence gamma radiations can be a good choice for making the food safe by reducing the chance of invasion of disease producing and spoilage microorganisms.

Product Specifications
SKU :COC61743
AuthorFehmeeda Fatima and Faiza Saleem
Number of Pages112
Publishing Year15.09.2014
Edition1 st
Book TypeMicrobiology (non-medical)
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-05 00:00:00
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