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Milk and its products

 

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  • Product Description
 

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Milk is a white liquid produced by the mammary glands of mammals. Before young mammals are able to digest other types of food, milk their principal source of nutrition. Early-lactation milk contains colostrum, which carries the mother's antibodies to the baby. This helps to decrease the risk of many diseases in the baby. Milk derived from cattle species is an important food as it contains several nutrients. The precise nutrient composition of raw milk varies by cattle species. Yet, it has significant amounts of saturated fat, protein, calcium and vitamin C which have great benefits for our health. In 2010, world's dairy farms produced about 720 million tonnes of milk...

Product Specifications
SKU :COC44740
AuthorLydia D. Thomson-Smith
LanguageEnglish
BindingPaperback
Number of Pages172
Publishing Year2012-06-21T00:00:00.000
ISBN978-6130135706
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandFastBook Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-06-08 00:00:00
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