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Mushroom Production and Organic Waste


Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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Rs. 3,651

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  • Product Description

A global approach in agriculture has been a change away from simple systems that rely on conventional crops, to those that increasingly seek new varieties of plants that cater to advanced dietary needs. To this end, scientists and growers have recommended several new crops that can enhance the spectrum of agricultural produce. Mushrooms, known locally as “khumbi”, are among this emerging cropping system. Mushrooms are essentially fungi, a group of organisms distinct from plants, animals and bacteria. They convert inedible plant waste into palatable food, which is savoured due to its biting texture and flavour. They form a complete diet as mushrooms contain essential vitamins and minerals, and are the best substitute for protein.

Product Specifications
SKU :COC88854
AuthorWaqas Ahmad,M. Aslam Perviz and C.M. Ayub
Number of Pages92
Publishing Year2013-01-11T00:00:00.000
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-10-08 00:00:00