Raw Milk Consumption


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  • Product Description

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Raw milk is natural unprocessed milk, described as a nourishing source of essential amino acids, fatty acids, vitamins, inorganic elements and others. However, due to highly contagious bacterial diseases such as bovine tuberculosis, brucellosis, salmonella, and listeria, as well as infections caused by E. coli O157, campylobacter – raw milk is pasteurized in order to prevent health risks to children and adults, such as stroke, kidney failure paralysis or death. To find out more about raw milk, its history and legal status – read this book.

Product Specifications
SKU :COC44723
Country of ManufactureIndia
Product BrandFastBook Publishing
Product Packaging InfoBox
In The Box1 Piece
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