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Removal of Disinfection By Products Precursors


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  • Product Description

Chlorination is the most commonly employed chemical disinfectant in drinking water treatment nowadays. However, several studies reported that chlorination of organic matter in fresh water resulted in formation of disinfection by-products (DBP). Because of concerns over the health effects of organic by-products of chlorination, the use of alternative disinfectants of chloramines, ozone, and chlorine dioxide as primary or secondary disinfection agents is increasing. However, each of these alternatives has also been shown to form its own set of DBP. Concerns regarding the potential health effects of DBP prompted several industrialized countries to develop a number of regu¬lations. The disinfectant/disinfection by-product (D/DBP) regulation in United States of America (USA) has set maximum contaminant levels for trihalomethanes (THM) and haloacetic acids (HAA) of 80 and 60 µg/l, respectively.

Product Specifications
SKU :COC92653
AuthorVedat Uyak
Number of Pages164
Publishing Year2013-07-20T00:00:00.000
Edition1 st
Book TypeEnvironmental science, engineering & technology
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-10-08 00:00:00
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