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Retorting of Heritage value goat meat product

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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Rs. 4,396

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  • Product Description
 

Heritage foods are particular importance for “eco-gastronomic” travelers. They are those adventurous people who seek out quality, tradition, and the use of fresh, seasonal, and locally grown ingredients when they explore the restaurants, markets, and bars of a city. The foods under this foundation are mostly slow foods. Heritage food plays an important role in the sustenance of human health and well being. They are ethnic in nature and traditionally based on single or judiciously blended local raw materials to meet the nutritional needs of the people. Considering the above facts a study on the development of shelf stable Chettinad goat meat product, a heritage meat product of India was carried out by the application of retort pouch processing. This book also describes in detail about the various studies carried out, which includes the processing, quality evaluation and safety. In addition it also explains different heritage goat meat products available in this region and about the physiological health values of goat meat

Product Specifications
SKU :COC33023
AuthorV Rajkumar
LanguageEnglish
BindingPaperback
Number of Pages132
Publishing Year12/30/2010
ISBN978-3843387699
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-07-29 00:00:00