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Studies on Preparation of Milk Beverage Using Pearl Millet

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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Rs. 3,651

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  • Product Description
 

This book is promoting to help the researchers who get involved in agricultural food processing and dairy science, as it gives the new research theme of producing milk beverages using the variety of food grains with high nutritious contents. Furthermore, it will be easy to know the chemical composition of agricultural food grains and its effects on developing this type of beverages. The benefits of consuming Pearl Millet beverages regularly in the diets are easily digested, it cleanses the intestines, provides beneficial bacteria and yeast, vitamins and minerals, complete proteins and create a healthier digestive system.

Product Specifications
SKU :COC99832
AuthorMahesh Tarle and Vishwas Nirgude
LanguageEnglish
BindingPaperback
Number of Pages60
Publishing Year2011-02-10T00:00:00.000
ISBN978-3844301700
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-18 00:00:00
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