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Sunflower Seed Flour and Protein Energy Malnutrition

 

Marketed By :  LAP LAMBERT Academic Publishing   Sold By :  Kamal Books International  
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  • Product Description
 

Protein energy mal-nutrition is the most lethal form of malnutrition that occurs from inadequate proportions of protein and energy deficiency that targets mostly infants and young children and commonly associated with infections. Sunflower is one of the important dual purpose crops in the world which provide both protein and oil. In the present study, wheat flour was replaced with partially de-fatted sunflower seed flour (PDSSF) with different proportions (0, 5, 10, 15, 20 and 25%) to prepare cookies. Physico-chemical and sensory attributes of these cookies were performed.It was concluded that PDSSF has a pleasant flavour, a desirable texture and an impressive nutritional profile. Products containing PDSSF are healthy with desirable eating characteristics. The PDSSF is, thus, quite well-suited for addition up to 15% to a variety of bakery products especially cookies. With respect to future perspective it can be suggested that some processing techniques should be developed and optimized to reduce the present anti-nutritional factors in sunflower seed flour meal without compromising nutritional value so it can be an excellent source to combat protein energy mal-nutrition.

Product Specifications
SKU :COC61497
AuthorSanaullah Iqbal
LanguageEnglish
BindingPaperback
Number of Pages128
Publishing Year23.02.2014
ISBN9783848495184
Edition1 st
Book TypeAgriculture & farming
Country of ManufactureIndia
Product BrandLAP LAMBERT Academic Publishing
Product Packaging InfoBox
In The Box1 Piece
Product First Available On ClickOnCare.com2015-08-05 00:00:00