Benefits Of Teacurry Immunity Booster Chai :

• The Mighty Ginger: Ginger is sourced from the native farmlands in Orissa and has been used since Vedic times to boost immunity and for detoxifying the body. Ginger further reduces the risk of nausea and helps with pain in the case of Menstrual cramps and some people with osteoarthritis. The Indian Ginger is a perfect root to fight morning sickness, muscle soreness, motion sickness, indigestion and joint pain
• The Incredible Cinnamon: Obtained from the inner barks of Cinnamomum tree, Cinnamon is used as an aromatic condiment and a powerful medicinal spice. In the form of Cassia cinnamon, it is loaded with antioxidants and anti-inflammatory properties. Our Meghalayan cinnamon further reduces the risk of heart diseases, boosts immunity, improves sensitivity to hormone, lowers Blood Sugar Levels and fight bacterial and fungal infections in the body
• The Magnificent Clove: This strong, pungent but sweet spice in form of Penang Clove, is sourced from the farmlands of Tamil Nadu. Our cloves are grown at an altitude of 600-700 meters from sea level and is very rich in antioxidants and nutrients. It kills bacteria, improves liver health, regulates blood sugar levels, promotes bone health and reduces stomach ulcers
• The Versatile Black Pepper: Teacurry Indian Black Pepper is sourced from farmers in Kerala (South India) in form of the Panniyur-3 (Shimla) variety. Its high antioxidant content and anti-inflammatory properties benefit your brain, improves blood sugar levels, lowers cholesterol, promotes gut health and offers pain relief
• The Majestic Cardamom: Teacurry Cardamom is sourced from the Idukki district in Kerala. In the form of the green variety, its antioxidant and diuretic properties lower blood pressure and protect the body from chronic diseases. The Indian Cardamom has been used for ages to fight against digestive problems, treat bad breath, prevent cavities, improve breathing and protect the liver. Cardamom also assists with weight loss and fight anxiety
• Dazzling Bay Leaf: Teacurry Bay Leaf in form of Turkish bay leaves (also called the Mediterranean), is sourced from the mountains of North-eastern India. These shorter and fatter leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium. It helps to treat migraines, digest food faster and calm indigestion
• Zesty Black Tea: Teacurry Black tea is sourced from the gardens in Assam in the form of Assam Black Tea. These full-bodied leaves with a smoky aroma are a rich source of theophylline and polyphenols. Black tea boosts heart health, lowers bad LDL cholesterol, improves gut health, reduces blood pressure and lowers blood sugar levels. Teacurry Black tea helps reduce the risk of stroke, treats migraines and calms indigestion

Directions For Use :

• 1 tea bag or 2 grams of loose tea is enough for 1 day use
• For a month supply, you need to order 30 Teabags or 100 grams of loose tea
• 1 tea bag can be used to prepare 2 tea cups, with first steeping for 3 minutes and second steeping for 6-8 minutes